Black and green olives marinated with herbs and red pepper.
ROSEMARY DOUGH STICKS
125,-
Baked dough sticks with garlicky butter, rosemary and basil aioli dip.
(
1,
3,
10,
7
)
PARMESAN DOUGH STICKS
145,-
Baked dough sticks with garlicky butter, parmesan and basil aioli dip.
(
10,
1,
7,
3
)
SAN MARZANO TOMATO SOUP
110,-
Creamy San Marzano tomato soup with fresh basil, parmesan and homemade dough sticks.
(
1,
7
)
CHEESY PIZZETTA
158,-
Little pizza with garlic butter, mozzarella and homemade balsamic onion.
(
1,
7
)
BASIL PESTO PIZZETTA
142,-
Little pizza with tomato sauce and homemade basil pesto.
(
1,
7,
8
)
SALAMI BRUSCHETTA
162,-
Bruschetta with aioli, prosciutto crudo, Napoli salami, fresh rocket, fresh mozzarella, black pepper, sun dried tomatoes and extra virgin olive oil.
(
1,
7,
12
)
Thinly sliced raw meat, specially fillet, seasoned with olive oil, tuna mayo, our basil pesto, capers and parmesan chips and our bread.
(
9,
10,
1,
7,
3,
8
)
SELECTION of BREAD
135,-
Three kind of our bread, herby butter.
(
7,
1
)
CROSTINI TALEGGIO
148,-
Baked Italian taleggio cheese Taleggio with fig-onion chutney, bread, honey mustard dressing, touch of golden syrup.
(
9,
10,
7,
3,
1
)
PASTA & RISOTTO
CASARECCIA POLLO PICCANTE
345,-
Sicilian pasta in spicy creamy sauce with Rosé
Harissa, roasted chicken, cherry tomatoes and fresh
spinach leaves
(
1,
3,
6,
7
)
SEDANINI DELLA CASA
259,-
Fresh baked pasta with Italian bacon, torn chicken, wild mushrooms and baby spinach in rich creamy sauce. (also vege option)
(
1,
3,
7
)
SPAGHETTI CHORIZO CARBONARA
259,-
Italian bacon and spaghetti, mature chorizo with fresh egg yolks, pecorino and herbs.
(
1,
3,
7
)
VEGAN SPAGHETTI BOLOGNAISE
228,-
Vegan and gluten free pasta, mushroom ragu with black lentils Beluga, carrot and celery.
(
9,
7,
12
)
RISOTTO PAESANA
264,-
Creamy risotto with wild mushrooms, rosemary and torn chicken. (also vegetables option)
(
1,
3,
7,
12
)
RISOTTO VERDE
235,-
Green risotto with courgette, green peas, green beans, baby spinach, basil pesto and creamy goat cheese Rondin.
(
7,
12
)
GNOCCHI POLLO GORGONZOLA
265,-
Gnocchi in crema Gorgonzola sauce, rosate torn chicken and spinach leaves. (also veggie option)
(
1,
6,
7,
8,
9,
12
)
TAGLIATELLE TALEGGIO& OSTRICA
238,-
Long fresh pasta with mature cheese Taleggio from Lombardia with roasted oyster mushroom and herbs.
(
12,
3,
1,
7
)
SEDANINI ALLA VODKA
248,-
Short fresh pasta with pancetta in rich tomato sauce with cream and emulsified by Vodka Absolut, fresh parsley and parmesan. (also vege option)
(
12,
7,
1,
3
)
CHEESY PIZZETTA
158,-
Little pizza with garlic butter, mozzarella and homemade balsamic onion.
(
1,
7
)
BASIL PESTO PIZZETTA
142,-
Little pizza with tomato sauce and homemade basil pesto.
(
1,
7,
8
)
Pizza Affumicata
229,-
San Marzano sauce, mozzarella, smoked cheese, bacon, red onions, whipped ricotta and thyme
(
1,
7
)
Pizza American Hot
229,-
Mozzarella, San Marzano sauce, ventricina, bacon, jalapenos and red onion
(
1,
7
)
Pizza Margherita
185,-
San Marzano sauce, mozzarella, fresh basil leaves and olive
oil extra vergine.
(
1,
7
)
Pizza Piccante
235,-
San Marzano sauce, mozzarella, red onion, Ventricina salami, jalapenos, peperoncino, fresh chili and rocket
(
1,
6,
7
)
Pizza Quattro Formaggi
235,-
San Marzano sauce, Gorgonzola Dolce, mozzarella, goat cheese and greated parmesan and nutmeg
(
1,
7
)
Pizza Ricotta & Funghi
215,-
San Marzano sauce, mozzarella, champignons, wild mushrooms, whipped ricotta, rosemary and extra virgin olive oil
(
1,
7
)
Pizza Siciliana
225,-
San Marzano tomato sauce, mozzarella, artichocks, prosciutto crudo, olives, rocket, extra vergine olive oli.
(
12,
7,
1
)
Pizza Trentino
249,-
San Marzano sauce, mozzarella, Prosciutto Crudo, rocket, fresh tomatoes, parmesan cheese and extra virgin olive oil.
(
1,
7
)
Pizza Tre Salami
212,-
San Marzano sauce, mozzarella, Milano salami, chorizo, prosciutto and fresh chopped sage
(
1,
7
)
CARNE & PESCE
VEAL RIBEYE STEAK
555,-
Veal ribeye steak (medium) with tuscan baked potatoes, small salad and mushroom or green pepper sauce.
(
12,
7
)
PORK NECK with PESTO and MUSHROOMS
385,-
Juicy sous-vide port neck with rosemary with pesto gnocchi with parmesan and forrest mushrooms.
(
8,
7,
1
)
MARINATED MUSSELS
495,-
Mussels (500g) with garlic, thyme and Sicilian wine in creamy sauce with crispy italian bread.
VEAL SHANK with POLENTA
470,-
16 hours prepared veal shank with gremolata (herbs, garlic, lemon zest), served with polenta, baked tomatoes and our Demi glacé.
(
7
)
ROASTED DUCK
310,-
Duck confit with pumpkin gnocchi, green peas and red onion, our demi glacé.
CONTORNI
OUR BREAD
49,-
Homemade baked bread from italian flour.
(
1
)
TUSCAN POTATOES
85,-
Baked potatoes with Maldon salt, herbs and extra virgin olive oil.
(
12
)
ROCKET SALAD
75,-
Rocket salad with dressing and parmesan.
(
12,
7
)
DOLCI
CHOCOLATE SUFFLE
128,-
Chocolate soufflé with mint ice cream.
(
3,
8,
7
)
In cold weather you may welcome baked buttery brioche with white chocolate and pecan- honey ice cream in hot bowl directly from the oven.
(
1,
7,
3
)
DEGUSTATION MENU PESCATORE (FOR 2 PERSONS)
1595,-
1x Salmon tartar, our bread.
1x Creamy mussels (2kg), our bread.
2x Chocolaté sufflé with mint ice cream.
2x Espresso Italiano.
Also as gift voucher.
Orders 48 hours in advance.
(
9,
10,
1,
7,
2,
14,
12,
4,
3
)
DEGUSTATION MENU MARE & MONTI (for 1 person)
995,-
1.Salmon tartar, our bread.
2.Creamy mussels, our bread.
3.Venison fillet, sweet potatoes, Demi glacé with forrest fruit.
č.Pork fillet, pesto gnocchi, wild mushrooms, parmesan chip and red pepper.
5. Our chili brownies, Rosé harissa ice cream and golden syrup.
6. Espresso.
Also as gift voucher.
Order 48 hours in advance.
